HAZON and MILK & HONEY FARM at the J are excited to present a dynamic and delicious day of eating, hands-on activities, learning, and farm tours. Explore the intersection of Judaism, food, and sustainability. Be inspired and empowered to create a healthier and more sustainable community. Experience how Jews do food in the 21st century!
We will be giving a brief beekeeping presentation - specific time TBD. Come out for great food, workshops, and community!